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VIENNA 2016

Groupe Polyphenols organized this renowned conference which dealing with all aspects of polyphenols from biosynthesis, biotechnology and analysis to nutrition and health-related effects. The main topis of this conference were: Polyphenols chemistry and physicochemistry, Biosynthesis, Genetics and metabolic engineering, Polyphenols roles in plants and ecosystems, Applied polyphenolics. Nada Ćujić has been presented the poster presentation entitled “Antiproliferative potential of dried apple tea before and after digestion” Authors: Jelena Živković, Katarina Šavikin, Nemanja Stanisavljević, Nađa Grozdanić Stanisavljević, Tatjana Stanojković, Teodora Janković, Gordana Zdunić, Nada Ćujić, Jelena Samardžić.


 

Title:

Traditional and new products of cultivated and wild growing fruits and grape vines, and by-products during processing, with special emphasis on indigenous varieties: chemical characterization and biological profile.

Objectives:

The basic fundamental concept, on which PROFRUVIT structure and activities have been developed, is inherent to two key points: genetic biodiversity and functional foods. The overall purpose of the PROFRUVIT project is to apply its innovations for the improvement of the cultivation and use of health beneficiary but underutilized fruit products, especially from indigenous varieties and to create the knowledge base for a sustainable economic development in the area of production and processing of fruits and grapes. This general goal is pursued through the development of specific objectives described hereafter.
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